Bang San Thai Cuisine

San Francisco, California
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WOK FRIED NOODLES:

26. Pad Thai ................................................................................... 7.95
Rice stick noodles stir-fried with prawns, tofu, egg, bean sprouts, green onion,
and topped with ground peanuts.
Add Deep fried chicken .................................................................. 11:95


27. Pad Kee Mao (Drunken Noodles ) ............................................... 7.95
Flat rice noodles stir-fried with tomato, green beans, bell pepper, and
fresh sweet basil; choice of ground chicken or beef ... Subsitute prawns; 8.95


28. Pad See Ew
.............................................................................. 7.95
Flat rice noodles stir-fried in soy sauce with egg and Chinese broccoli; choice
of sliced chicken or beef ......................................... Subsitute prawns; 8.95


29. Guai Tiew Gai Koor
.................................................................. 7.95
Flat rice noodles stir-fried with sliced chicken, egg, onions, bean sprouts;
served over lettuce.

30. Pad Woon Sen (glass noodles) ................................................... 8.95
Silver noodles stir-fried with sliced chicken, prawns, egg, and vegetables in
light oyster sauce.

31. Gow See Mee ........................................................................... 7.95
Crispy egg noodles topped with chicken, bamboo shoots, black mushrooms,
and onions in a gravy sauce.

32. Thai Chow Mein ....................................................................... 8.95
Chow mein noodles with sliced chicken/beef, tomato, green bean, bell
pepper and fresh basil.

 

Substitute with PRAWN ................... ADD 2.00    
SEAFOOD ........................................ ADD 3.00